Hot Carolina Chocolate

The boozy mermaid stainless steel tumbler is perfect for sipping on spiked hot chocolate!

The boozy mermaid stainless steel tumbler is perfect for sipping on spiked hot chocolate!

It’s Boozy Mermaid’s Mixology Monday!

Every week we will feature a new product made in the South, as well as share recipes, tips & tricks for all cocktail lovers!

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Warm your insides with this decadent and delicious spiked hot chocolate, made with Carolina Cream, a delicious new product from South Carolina’s Six & Twenty distillery.

Carolina Cream is a blend of rum, bourbon, cream and spices, perfect for mixing with cocktails or enjoying on its own. (Check out their other products here)

HOT CAROLINA CHOCOLATE

8 oz hot chocolate

1.5 oz Six & Twenty Carolina Cream

Whipped topping (for garnish)

Marshmallows (optional)

Fresh Cinnamon (Approximately 1/8 oz, finely grated)

Directions:

Pour hot chocolate & Carolina Cream into heat-safe cup. Add approximately 1/8 tsp of fresh cinnamon. Add marshmallows and whipped topping. Finish with a touch of grated cinnamon or cinnamon stick.

Be sure to join us next week for our Mermaid Mixology Monday, which you can join via our newsletter, website, and on Social!

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